TRIPLE DECK OVEN – 12 TRAY – 90 LOAF (ELECTRIC)

R60780,00

(Incl. VAT)

FEATURES:

  • FAST HEATING, UNIFORM FURNACE TEMPERATURE, HIGH THERMAL EFFICACY.
  • THE FURNACE BOTTOM FOR SLAB, HEATED EVENLY.
  • TEMPERATURE IN THE 20-400℃ ADJUSTABLE, POINTS UNDERSIDE FIRE, AUTOMATIC CONSTANT TEMPERATURE.
  • EXTREMELY WELL INSULATED.
  • 12 × TRAY IN INCLUDED (400×600MM )
  • GLASSES DOOR WINDOWS,LIGHT INSIDE EACH DECK.
  • 90 LOAVES PER BAKE

 

 

SPECIFICATIONS:

  • POWER TYPE: ELECTRIC
  • VOLTAGE: 380V
  • POWER: 30KW
  • TEMPERATURE: 20-400℃
  • CHAMBER SIZE:1290X870X220MM
  • NET WEIGHT:276KG
  • MATERIAL:STAINLESS STEEL

 

OVERALL DIMENSIONS:
LENGTH: 1640MM
WIDTH:1060MM
HIGHT:1700MM

 

DESCRIPTION

THIS KIND OF COMMERCIAL ELECTRIC DECK OVEN WE HAVE FROM 1 TRAY TO 16 TRAYS DIFFERENT SIZE
FOR YOUR REQUESTED ,EITHER ELECTRIC OR GAS SO THIS OVEN IS SUITABLE FOR
SHOPPING MALLS, SUPERMARKETS, HOTEL, FRESH BAKING SHOP TO BAKE ALL
KINDS OF PRODUCTS. IT’S DOUBLE LAYERS GLASSES WITH SCREWS INSTALLATION,
THE DOORS ARE EASY TO CLEAN. TRANSPARENT GLASSES DOORS ALLOW YOU TO
OBSERVE THE BAKERY STATUS CLEARLY WHEN YOU TURN ON THE LIGHT. 

HIGH QUALITY HEATER
EACH CAVITY HAS A TOP HEATER AND  BOTTOM
HEATER ,  ENSURE THE CORNER BREAD CAN BE
HEATED EVENLY AND THE COLOR IS EVEN.ALL THE
HEATER WHICH ARE COMPOSED OF HIGH-QUALITY ,
AND VERY DURABLE.
EASY-TO-USE INTERFACE
THE OVEN HAS INDEPENDENT ON/OFF SWITCHES
FOR TOP AND BOTTOM HEATING ELEMENTS, A
MASTER ON/OFF SWITCH, A LIGHT ON/OFF SWITCH
TO ENSURE SIMPLE, EFFICIENT OPERATION.
MANUAL CONTROL AND DIGITAL CONTROL ARE OPTIONAL.

Additional information

Weight 540 kg
Dimensions 175 × 120 × 180 cm